Saturday, April 2, 2011

Baking, Cooking Doing It All

I needed to keep busy today and what better way than to bake and cook! First I baked the cranberry muffins using a simple recipe. I love eating them all year around. I always make sure there is a good supply of them put away in the freezer during the winter.


1/2 cup sugar
1/4 cup butter, melted
2 cups plain flour
3- teaspoons baking powder
1/2 teaspoon salt
1 cup fresh cranberries, chopped
3/4 cup milk

Cream sugar, egg, and butter til smooth. Add dry ingredients alternately with milk. Blend until mixture is smooth. Fold in cranberries. Fill greased muffin pans 3/4 full and bake at 400 degrees until done. Allow to cool on rack.
  Now that they are baked, I'm not waiting until they I'm taking two with a cup of  French Vanilla coffee and going to sit on the porch. It is so nice and sunny outside, with the birdsong and soothing noises of  out-doors. I'm sure to have a treat. Why not join me. Luv-Loretta


  1. They look delicious Mrs Loretta!

  2. Hello Loretta, Thank you so much for sending a sweet email and following my blog.
    It's nice to meet you, muffins look yummy! I love your blog header, your cat is beautiful! Blessings, Shirl
    Shirls Rose Cottage

  3. Hey girl...those look so good! I use to make zuccinni muffins and keep them in the dd use to request that I make him several dozen for his freezer! lol Thanks for coming by sweetie and for the sweet comment...have a great weekend...Picket

  4. Yum, Loretta! You make the best looking things! I copied this recipe for my file and I am going to try it one day... I LOVE cranberry muffins. Thanks for sharing!

  5. Sure looks appetizing...I have copied the recipe and will make some of those muffins as I have plenty of cranberries...Thanks for sharing...


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